Monday, August 20, 2007
So look at this beautiful blueberry pie and tell me why Todd calls it a Blueberry Lie. Only this - he calls Pillsbury pie crusts lies! Wouldn't you think the man would simply melt in gratitude to be offered this sumptuous, succulent dish? Somewhere in his past he got the idea that in order for a pie to be REAL it has to have a from-scratch crust. I make every other blessed thing in this house from scratch, but I must draw the line at pie crust. The mess and fuss are simply not worth the couple of bucks that these lies cost.